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The report “The Role of the Food Industry in the Food Security Plan 2050” presents a broad in-depth picture of the food system in Israel and emphasizes that the food industry is the critical link that connects agriculture, imported raw materials and im
Arnon Bentur, Daphne Getz, Oshrat Katz-Shacham
Ilia Zatcovetsky, Ayelet Raveh, Daphne Getz
David Steinberg, Edna Schechtman, Reuven Gal
Adi Wolfson, Yoni Sappir, Ofira Ayalon
